Blood Orange Gin and Tonic - co*cktail Recipe - Savory Simple (2024)

FAQs

Blood Orange Gin and Tonic - co*cktail Recipe - Savory Simple? ›

As you might imagine, we recommend mixing this gin with tonic waters that have herbaceous notes, like Fever-Tree Meditarean Tonic Water. For a garnish, rosemary or thyme or both work really well. Together, they make for a fantastic G&T! Other great mixers include ginger ale and classic tonic waters.

As you might imagine, we recommend mixing this gin with tonic waters that have herbaceous notes, like Fever-Tree Meditarean Tonic Water. For a garnish, rosemary or thyme or both work really well. Together, they make for a fantastic G&T! Other great mixers include ginger ale and classic tonic waters.

Orange is the new pink. We take fresh oranges, peel them and distil them with a dry gin. It has a bold orange flavour yet still tastes like gin.

#1: 'Orange Blossom' Gin co*cktail with Orange Juice

Since the early 1900s an Orange Blossom has been a favourite at Sunday brunches. Start off by pre-chilling a Nick and Nora glass by adding ice (any small capacity glass or martini glass will do as well). Prepare garnish by peeling orange.

GIN & TONIC

This is paired perfectly with Fever-Tree Mediterranean Tonic. Ingredients (Serves 1): 50ml of The Gin To My Tonic Orange & Passionfruit Gin. 1 bottle of Fever-Tree Mediterranean Tonic.

Blood orange pair well with all types of less acidic fruit. These kinds of fruits attenuate blood orange's tartness, therefore: apricots, figs, strawberries, lime, lemon, mango, apples, melon and peaches. A marriage with pineapple mitigates the sour and slightly sulphurous notes of this orange.

With its orange/red hue, it's a warming brew of spicy orange marmalade, peppery juniper and subtle spices. To taste it's really the blood orange flavours that reign supreme here, with a presence that's both sweet and sour like the fruit.

You can't go wrong with a juniper-forward London dry gin, which works with nearly any juice you can source, from lemon and lime to orange and grapefruit. Softer gins can work great, too, but depending on their botanical makeup, they may pair better with sweeter OJ or more sour grapefruit.

How do you make Malfy Con Amarena co*cktail? ›

co*ckTAIL RECIPE

Enjoy Malfy Con Amarena with 50ml gin, 150ml tonic water, a slice of lime and fresh mint as a garnish – ideal for a refreshing gin and tonic.

He prefers to combine 2 oz London Dry Gin with 2 oz pineapple juice, top it off with club soda and garnish it with a pineapple slice. In short, old Snoop plays in the tropical space, which is very on brand for our bro.

Blood orange is the bold new blood orange flavoured gin from london. The fresh citrus flavours of blood orange tune Ideally with the classic notes of juniper and citrus of gin. The result is a bold finely balanced contemporary london gin with zesty notes of blood orange.

Learn how to make mimosas at home with this simple recipe! These easy 2-ingredient co*cktails are guaranteed to be the star of your next brunch.

We love tonics with citrus flavours like lemon or grapefruit that let our botanicals sing. When we're feeling more adventurous, yuzu, pepper and even rose tonics pair well with Beefeater.

Taste: Intense and fresh orange flavour with lightly bitter orange oils and citrus acidity balancing a very subtle sweetness. Orange flavours overwhelm subdued gin.

Premium Juice Blood Orange Sour Mixer

Its sweet flavor, tinged with hints of berry, and exotic crimson-colored flesh blend perfectly in our blood orange mixer. We've combined it with single-pressed California lemon juice and Mexican lime juice for an unexpected and exotic twist on sour mix.

Gordon's Mediterranean Orange Perfect Serve

The perfect serve for Gordon's Mediterranean Orange Gin is easy – just add ice and tonic. To really pull out the incredible botanical flavours, try garnishing with a wedge of orange and a sprig of rosemary.